Overview
UMF™ 10+ / MGO 263+ Certified: Ensures high levels of methylglyoxal, indicating strong antibacterial activity.
100% Pure New Zealand Manuka Honey: Sourced from bees pollinating the native Manuka bush (Leptospermum scoparium).
Monofloral & Unpasteurized: Retains natural enzymes and bioactive compounds.
Supports Digestive & Immune Health: Known for aiding gut health and bolstering the immune system.
Versatile Use: Ideal for daily consumption, topical applications, or as a natural sweetener.
How to use
Daily Consumption: Take 1-2 teaspoons daily, preferably on an empty stomach, to support overall wellness.
Topical Application: Apply directly to minor wounds or skin irritations to promote healing.
Culinary Use: Drizzle over toast, yogurt, or incorporate into smoothies and teas as a natural sweetener.
Ingredients
100% Monofloral Manuka Honey: Contains a minimum of 263 mg/kg of Methylglyoxal (MGO), a naturally occurring compound responsible for Manuka honey's unique antibacterial properties.
Warning / Cautions
Not Suitable for Infants Under 12 Months: Due to the risk of infant botulism.
Allergy Notice: Individuals allergic to honey or bee products should consult a healthcare professional before use.
Storage: Store in a cool, dry place away from direct sunlight to preserve its natural properties.
