Overview
200 g (≈7 oz) container—about 20 servings at 10 g each
Each serving delivers 10 g marine collagen + hyaluronic acid, MSM, and vitamin C
Flavorless and odorless—ideal for blending into coffee, smoothies, or soups
Supports skin hydration, elasticity, joint comfort, and nail strength
Pescatarian- and gluten-free—no soy, wheat, artificial flavors, or sweeteners
How to use
Scoop 10 g (2 tbsp) into 150–300 mL of hot or cold liquid.
Stir or blend until fully dissolved—no clumps.
Take once or twice daily, ideally on an empty stomach or between meals.
Use consistently for at least 8–12 weeks to support visible skin, hair, nail, and joint benefits.
Ingredients
Marine Collagen Peptides (Type I & III) – sourced from wild-caught fish for high bioavailability
Hyaluronic Acid – maintains skin moisture and promotes joint lubrication
MSM (Methylsulfonylmethane) – supports connective tissue health and flexibility
Vitamin C (L-ascorbic acid) – essential cofactor for natural collagen production and antioxidant defense
Warning / Cautions
Dietary supplement only—not a substitute for medical advice
Consult a healthcare provider if pregnant, nursing, on medication, or having health issues
Discontinue use if allergic reactions occur—contains fish-derived collagen
Store sealed in a cool, dry place, away from direct sunlight
Keep out of reach of children
